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Forum Index Profile for :: constitutionqit900 Avatar All about constitutionqit900 Ranking: Registration date:  16/05/2026 22:35:25 Number of messages posted:  No posted messages available Created topics: No topic created Website:  http://firstnow.ru/blog/post/16-10-shagov-k-bezopasnoy-zime Biography: Sous chefs often have to supervise the kitchen staff and make sure everything runs smoothly during service For example very small kitchens might not have a dedicated sous chef while very large hotels and restaurants may have several sous chefs in charge of different parts of the kitchen The term sous is a French word meaning under and the word chef in France actually originates from the word chief So under chief literally describes the sous chef s role as the chef who is directly under the head of the kitchen One way or another the sous chef designation bridges the professional gap between line cooks and the Executive Chef You can see a fully detailed look at a day in the life of a sous chef in our companion blog post Should You Be a Cook or Chef Then after four to five years of working experience one can apply to the Certified Chef de Cuisine program In the kitchen hierarchy also known as the brigade de cuisine the sous chef sits one step below the head chef and directly above the station chefs and line cooks This website uses cookies to enhance user experience and to analyze performance and traffic on our website Annual salaries commonly fall between 85 555 and 95 555 for sous chefs in most areas but greater earning potential is podgotovka avto k zime possible for skilled professionals During service the sous chef may often run their own station while simultaneously managing the kitchen so that it runs smoothly Contact constitutionqit900 Private Message:

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